The BEST Fudge Brownies

I made these brownies the day before I had friends coming over, and let's just say not one was left by the end of that following night.

1 1/4 cup Granulated Sugar

5 tbsp Butter, melted

2 large Eggs

1 Egg Yolk

1/3 cup Olive Oil

1/4 cup Manuka Honey

1 tsp Vanilla Extract

3/4 cup Cocoa Powder

1/2 cup All-Purpose Flour

Pinch of Salt

3/4 cup Chopped Milk Chocolate

Preheat oven to 350F. Grease or line an 8x8” baking pan.

In a large bowl, whisk the sugar and melted butter. Add the eggs, olive oil, vanilla, and honey. Mix well.

Add the flour, cocoa powder, salt, and chocolate. Mix just until combined.

Transfer the batter to the prepared baking pan. Bake for 25-30 minutes, until the top is set.

Remove from oven and place on a heating pad to chill in the fridge for at least 30 minutes to 1 hour before slicing.

Watch Lauren as she walks you through this recipe.